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Recipes | KitchenAid | Recipe | Antipasto salad, Paleo recipes, Low carb salad
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a bowl filled with different types of food on top of a wooden cutting board next to a knife and fork
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Recipes | KitchenAid

0 ratings
· 20min · 4 servings
Chopped Chicken Antipasto Salad [low-carb, Whole 30, Paleo] With Boneless, Skinless Chicken Breast, Avocado Oil, Garlic, Spice, Kosher Salt, Black Pepper, Lettuce, Cherry Tomatoes, Prosciutto, Salami, Artichoke Hearts, Olives, Spice, Avocado Oil, Balsamic Vinegar, Spice
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Ingredients

Meat
• 1 lb Chicken breast, boneless skinless
• 1/2 cup Prosciutto
• 1/2 cup Salami
Produce
• 1 cup Artichoke hearts
• 1 cup Cherry tomatoes
• 2 cloves Garlic
• 4 cups Lettuce
Condiments
• 1 1/2 tbsp Balsamic vinegar
• 1/3 cup Olives
Baking & Spices
• 2 tbsp Avocado oil
• 1 tsp Black pepper
• 1 tsp Kosher salt
• 2 1/3 tbsp Spice italian seasoning
Other
• 2 tablespoons avocado oil or evoo

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