Hawaiian dip: Cream cheese, coconut & pineapple. Try with vanilla wafers 8 oz. cream cheese softened 2 1/2 cups sweetened coconut (I prefer flaked over shredded) 20 oz. can pineapple (chunks or crushed) nuts or cherries to top dip with Blend all ingredients together in food processor to crush up pineapple and coconut pieces. Refrigerate at least 30 minutes before serving.
Skip the takeout menu, and still enjoy the flavors of your favorite to go dish without the wait. Served with homemade ‘chips’, this Crab Rangoon Dip with Wonton Chips is an easy, creamy dip that tastes just like your favorite Asian appetizer.
Once you plunge a crispy chip into the creamy, delicious taste of Sweet Onion Crack Dip, you’ll be addicted. Ideal for almost any holiday party or family gathering, dips are a constant crowd pleaser and a great solution for small snacks. You can even liven things up with a fondue pot, which makes a great conversation starter and keeps your dips warm all evening. Get more dip tips from this eBay guide.