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How To Make Homemade Sauerkraut in a Mason Jar

When life gives you cabbage, you make sauerkraut — and homemade sauerkraut is a world apart from the stuff that comes from the grocery store. It's crunchy and delightfully sour, perfect for topping a round of beer-braised brats or layering into a big sand

Fermenting and Pickling, Making Pickles, Making Sauerkraut, Kimchi

make Easy Cucumber Kimchi (Oi Kimchi) | {It's so crunchy and delicious. It's also rich in probiotics and contains no sugar!}

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