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Recipe from
pinchofyum.com
10 Minute White Bean Artichoke Basil Toasts
26 ratings · 20 minutes · Vegetarian · Serves 10
Pinch of Yum
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Ingredients
Produce
1 heaping cup Artichoke hearts, canned or jarred
2 cups Baby spinach or other greens, fresh
1 handful Basil, fresh
1 14-ounce can Chickpeas or white beans
1 clove Garlic
1 Lemon, juice of
Baking & Spices
1 Salt and pepper
Oils & Vinegars
1 generous drizzle Olive oil, good quality
Bread & Baked Goods
10 small pieces Whole wheat bread, toasted