Need a new breakfast recipe? Try this scrambled egg and Zatarain’s Spanish Rice meal – the perfect, hearty weekend dish makes up to 8 servings. Just open a jar of salsa and serve with warm flour tortillas.
Easy to make, easy on the belly. Yellow rice and cranberries give this side its New Orleans-style flavor. Serve this gluten-free recipe alongside the holiday roast or turkey. Add slivered almonds for a festive look.
This picnic salad is a flavorful departure from the typical potato or pasta salad. Impress your guests with Zatarain’s Black Beans and Rice and a homemade orange dressing that’s sure to be a hit at your next barbecue.
Black Beans and Rice is a delicious Creole dish with a Caribbean influence. Savory but not hot, this mix goes great with a variety of meats or can be served by itself as a meatless entrée. This mix comes with precooked beans – ready in under 30 minutes.
Start your day with a hearty breakfast on the dirty side. Zatarain’s Dirty Rice mix is an easy dish everyone will love. Stir cooked bacon and scrambled eggs into the rice mix and sprinkle with green onion.
Try this Mexican tostada recipe instead of traditional tacos – ready in less than 30 minutes. Start with Zatarain’s Black Beans and Rice then top tostada shells with cooked chicken and assorted toppings.