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Explore Lamb Rack Plating, Dish Plating and more!

Don't know what it is... but it looks delicious..apparently herb crusted Lamb but what... I really want to try this.

Duck, pheasant, asparagus, potato stones, carrot, wild garlic, and truffle by @pawelkinowski #TheArtOfPlating

Francine Zaslow is an award winning commercial still life and food photographer in Boston.

El Celler de Can Roca Restaurant - Girona by cathydanh. Michelin Star restaurant. I have always wanted to eat at a michelin star restaurant and spanish food is my favorite cuisine, so this restaurant is on my bucket list.

#Chateau Saint-Martin & Spa - Grand Chef Yannick #Franques

You could get lost in Salish Lodge's bloody marys; so make sure to come up for air and order their crabs benedict or French toast!

Pierre Reboul - Aix en Provence - Recommandé au guide Michelin 2015

from Cuisine Actuelle

Minirouleau de printemps au chèvre

Minirouleau de printemps au chèvreD