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from DeLallo

Torrone: Italian Nougat Candy with Almonds Info & Recipe

Torrone Italian nougat candy ..."At a wedding celebration in Cremona, Italy in 1441, a delicious sweet made of nuts, honey and egg whites was featured. It was fashioned in the shape of the famous tower of Cremona known as "Torrione" ...hence the name torrone." (Recipe Link)

Circle of Vincenzo Campi (Cremona 1532-1591) A young woman cooking meat in a kitchen interior

from Zenzero e Limone

Torta Cremona

La torta Cremona è un dolce con un croccante guscio di pasta frolla ed un morbido ripieno ricco di mandorle, tipico della mia città

Kitchen Scene Vincenzo Campi Possibly 1580-90, Cremona, Lombardy Oil on canvas Accademia di Belle Arti di Brera, Mila

Wish my husband would let me paint our cabinets this color!! Love it! cremone bolt hardware - danielle d. rollins

Agnese Italian Recipes: Italian White Torrone Torrone is a traditional sweet Christmas , who was born in Cremona in 1400 and then spreads throughout the rest of Italy. It is a delicacy loved by young and old alike , thanks to its sweet and crunchy almonds and hazelnuts all .

Mostarda: A favorite of Catherine de’ Medici, who placed a jar in her dowry trunk when she left to marry the king of France’s son in 1533, mostarda is a distinctive fruit conserve that mixes the intense spice of mustard with the sweet flavors of candied fruit. The first known written recipe for this condiment appeared in chef Lancelot de Casteau’s Ouverture de Cuisine in 1604...