These easy griddle breads with lamb, dill and yogurt topping make a great speedy midweek supper for the family. The lamb is packed full of delicious Middle Eastern flavours, and the pomegranate seeds provide a juicy crunch.
Crispy oven-baked Falafels! High-protein, nutritious vegan patties, perfect for meatless burgers and wraps! This recipe is so easy, all you need to do is blend all the ingredients in a food processor and bake in the oven! No need for messy frying!
Have you tried our Courgetti with Red Pesto? It’s the perfect quick dish for these warmer days when you want something fresh and simple. Colourful vegetable noodles are made in an instant with the Hemsley Spiralizer and our @cuisinart mini processor makes a creamy pesto!