These easy griddle breads with lamb, dill and yogurt topping make a great speedy midweek supper for the family. The lamb is packed full of delicious Middle Eastern flavours, and the pomegranate seeds provide a juicy crunch.
With just a 5 minute prep time, baked spaghetti squash is a super easy and healthy recipe for those on a budget to make. Versatile and delicious, its also a great gluten-free alternative to spaghetti. The only downside? It's super difficult to hack it in half! Thankfully I've got my colorful Cuisinart Knives with safety shields (link in post!)
I’m kind of in love with this recipe. As a mom, you really can’t get any better than 2 ingredients. From a health standpoint, 2 ingredients means this is clean eating at its best. From a convenience standpoint, well, 2 ingredient recipes are a dream. 2 ingredient recipes that the kids like? Yes, I’m in...Read More »