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You all know my hubby's love for all things fish..He cannot live without fish, he wants it atleast twice or thrice a week. He can eat th...

Kerala Fish Curry Recipe / Nadan Meen Curry Recipe / Kerala Red Fish Curry Recipe

You all know my hubby& love for all things fish.He cannot live without fish, he wants it atleast twice or thrice a week.

The Hyderabadi famous recipe usually it is prepared with a large amount of onions.   “Dopiaza” means “two onions”  which contai...

Hyderabadi Cuisine: Hyderabadi Mutton Dopiaza- slow cooker will make with goat and omit chillies

Nadan Meen Kari | Kerala Fish Curry

This red, spicy finger licking fish curry from God& own country pairs up perfect with steamed rice and kappa.

Chettinad Mutton Chukka Varuval /Spicy Lamb Dry Curry

Chettinad Mutton Chukka Varuval-Spicy Lamb Dry Curry

Mutton Chukka is a lick smacking Chettinad cuisine from Chettinad region of Tamil Nadu,state in South India.The word chukka means ‘Dry Curry'.

Chicken Sukka (South Canara Style Chicken in spicy coconut- based sauce), How to make Chicken Sukka (South Canara Style Chicken in spicy coconut- based sauce)

Chicken Sukka (South Canara Style Chicken In Spicy Coconut- Based Sauce) by Suchitra Kamath

Spicy Fish curry - Sinfully Spicy

Spicy Fish Curry, Sinfully Spicy--added spinach and garlic fronds because we had them: very good!

How to make Keema Bharta -A great variation of the popular baingan ka bharta.

how to make Keema Pav -A popular street food – spicy mince served with bread

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