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Vegan Red Thai Coconut Curry

This creamy Vegan Red Thai Coconut curry is full of delicious veggies and covered with a thick, coconut sauce

Blueberry Banana Buckwheat Layer Cake

Blueberry banana buckwheat layer cake with vanilla mascarpone cream (gluten-free)

How To Make Vegan Nutella

Made with just half a dozen ingredients, and ready in half an hour, this vegan 'Nutella' is really easy to make, and healthier than its shop-bought counterpart. | yumsome.com

Sunrise Over Paris: Make Sure you do this in France

I would love to travel to Paris, France one day! This city seems so beautiful and I have heard the food is great too! I would love to travel here one day!

18 Gorgeous Vegan Ice Creams You'll Want To Make This Summer

We love lasagne, sadly, as with an awful lot of our favourite things it’s not very Slimming World friendly. So we decided to make this Syn Free Lasagne. A classic Lasagne is made by interleaving layers of pasta with layers of bolognese sauce, usually consisting of minced beef and tomatoes. However, we’re following the Slimming …

Syn Free Lasagne | Slimming World

We love lasagne, sadly, as with an awful lot of our favourite things it’s not very Slimming World friendly. So we decided to make this Syn Free Lasagne. A classic Lasagne is made by interleaving layers of pasta with layers of bolognese sauce, usually consisting of minced beef and tomatoes. However, we’re following the Slimming …

Asparagus and Tomato Frittata Slice

Frittatas are easy to make and brilliant to transport and delicious hot or cold, making them a great vegetarian breakfast or lunch option – and this asparagus and tomato frittata slice from The Foodie Teen cookbook is absolute heaven. Try mixing up the veggies to create different flavour combinations.

Baked eggs with mushrooms, potatoes, spinach and gruyère