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from Martha Stewart

Brown Sugar Swiss Meringue Buttercream

Apples caramelized in butter and an array of fall spices lend a unique character to this exceptionally moist cake, which lies hidden beneath a mantle of brown-sugar buttercream. Marzipan garnishes -- tinted gold -- make a festive finish.


Liquid Marzipan Jello Shots

A jello shot version of one of my favorite after dinner drinks. Ginger ale and almond liqueur made into jello shots and dipped into sanding sugar for a nice little crunch. 12 servings

Mammo-graham cookies. Made them with choc. covered graham crackers, marzapan colored with cocoa, and M & M s and jelly beans for nipples