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Kabocha squash! MY FAVORITE KIND OF SQUASH!!

Kabocha squash! MY FAVORITE KIND OF SQUASH!!

Fall and holiday favorite, baked acorn squash, so easy! On SimplyRecipes.com Vegetarian, gluten-free, a classic for Thanksgiving!

Classic Baked Acorn Squash Recipe - An Easy Fall and Holiday Favorite! Could change butter to coconut oil and brown sugar to coconut sugar :)

So, tell me, have you ever made spaghetti squash? This was the first time I ever made this veggie. Of course, everyone tells you it turns out like spaghetti but I figured sure, sure, sure it does. I mean, how close can a squash be to spaghetti? Well, hold everything!!! This thing really DID resemble …

Spaghetti Squash Carbonara

Spaghetti Squash Carbonara-I made this tonight. It was delicious. I drained most of the bacon grease and added another cup of chicken broth. I also added crushed red pepper. I really want to try this whole spaghetti squash thing

Parmesan Garlic Asparagus - A favorite way to eat asparagus! Very few ingredients, yet super flavorful and delicious!!

Parmesan Garlic Asparagus

Parmesan Garlic Asparagus from .My favorite way to eat asparagus! Very few ingredients, yet super flavorful and recipe

Preheat oven to 425. Set a wire rack on top of a baking sheet. Spray rack with non-stick spray.

Sweet Potato Parmesan Crisps

Cheesy Sweet Potato Crisps Ѽ 2 sweet potatoes, ½ cup liquid egg whites, 1 cup Parmesan cheese, ½ tsp rosemary, ¼ tsp pepper

We love butternut squash!  An easy recipe for the fall!

Pecan Stuffed Butternut Squash Recipe- Recipes I love autumn, when butternut squash is at its peak. This is one of my favorite ways to prepare it. The squash is tender, and the creamy pecan filling is fabulous.Sheryl Little, Sherwood, Arkansas

What kind of autumn would it be without squash?

What kind of autumn would it be without squash?

50+ Healthy Winter Squash Recipes from @Jeanette | Jeanette's Healthy Living So many healthy & delicious ideas here!

50+ Healthy Winter Squash Recipes

healthy winter squash recipes from Jeanette's Healthy Living- this is seriously the motherload of squash! Lots of soft food candidates too!

Hubbard Squash (Blue, Golden, Green, or Gray)    Large and bumpy like a misshapen teardrop, this squash is notable for its wart-covered exterior and its peach-colored flesh. Hubbard squash is generally uniform in color, although the gray variety has a dusty appearance. The flesh is moist, but is best prepared boiled or baked and then puréed. Longer cooking helps breakdown its fibrousness and evaporates some of the excess water.

Hubbard Squash (Blue, Golden, Green, or Gray) Large and bumpy like a misshapen teardrop, this squash is notable for its wart-covered exterior and its peach-colored flesh. Hubbard squash is generally uniform in color, although the gray variety has a dusty appearance. The flesh is moist, but is best prepared boiled or baked and then puréed. Longer cooking helps breakdown its fibrousness and evaporates some of the excess water.

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