A pretty tasty combination makes a pretty and easy fruit treat! Use Light Cocoa Candy Melts® Candy and the Jewelry Fondant and Gum Paste Mold as your candy mold for these special-occasion Chocolate Covered Cherries.
How to Make a Chocolate Candy Cup - Learn to make irresistible chocolate candy cups. Just melt Wilton Light Cocoa Candy Melts and pour into a cupcake candy mold. Refrigerate until they harden and viol (How To Make Recipes Sweet Treats)