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happily // ✧

happily // ✧

Baked Buttermilk Nutella Ganache Doughnuts from Washington Post, Adapted from a recipe by pastry chef Gidon Ben Ezra of Sugar Daddy Bakery in Tel Aviv, Israel

new york elegance

louisiana-prep: “ This is what dreams are made of🍕🍕🍕 (at Cane Rosso The Heights) ”

fried egg sandwich with bacon and blue cheese

If I had a personal chef, I would eat sandwiches for dinner *every day*. Fried egg sandwich with bacon and blue cheese from Smitten Kitchen.

July food events

Antipasti platters- for the charcuterie lover. I never thought of this as an appetizer for my wedding. If I end up having a travel theme, I could also do an around the world type food theme.