Explore Mostly Sweets, Sintayes Gr and more!

Ladybug Cake - 9" & 6" cakes covered with HMMF. Ladybug is made of cereal treats covered with fondant.

Ladybug Cake - 9" & 6" cakes covered with HMMF. Ladybug is made of cereal treats covered with fondant.

Chocolate Mousse Cake \ Devil's Food Cake \ Red Velvet Cake\ Glazed Petit Fours from Bake with Anna Olson - YouTube

Chocolate Mousse Cake \ Devil's Food Cake \ Red Velvet Cake\ Glazed Petit Fours from Bake with Anna Olson - YouTube

Christopsomo, the Greek traditional Christmas bread - "Christopsomo" translates as "bread of Christ." Some decorate the bread with a cross or an "X. The letter "X" is the first letter in the Greek word for Christ and was used as an early abbreviation. Hence "Xmas."

Christopsomo

Christopsomo, the Greek traditional Christmas bread - "Christopsomo" translates as "bread of Christ." Some decorate the bread with a cross or an "X. The letter "X" is the first letter in the Greek word for Christ and was used as an early abbreviation. Hence "Xmas."

Get the recipe for Diples (Δίπλες)! A delicious, crunchy desert and a traditional Greek sweet that is given at Cretan weddings along with the bomboniere!

Get the recipe for Diples (Δίπλες)! A delicious, crunchy desert and a traditional Greek sweet that is given at Cretan weddings along with the bomboniere!

Ελληνικές συνταγές για νόστιμο, υγιεινό και οικονομικό φαγητό. Δοκιμάστε τες όλες

Γλυκό χιονούλα !!!

Ελληνικές συνταγές για νόστιμο, υγιεινό και οικονομικό φαγητό. Δοκιμάστε τες όλες

Ingredients (serves 10)        4 eggs, at room temperature      125g caster sugar      2/3 cup (100g) plain flour      30g Dutch cocoa (see note)      25g butter, melted      1/4 cup (55g) caster sugar, extra      2 tsp brandy      Chocolate shavings and cocoa, to serve      Mousse:      400g milk chocolate, coarsely chopped      200g dark chocolate, coarsely chopped      4 1/4 cups (1.25 litres) thickened cream      1 x 5g gelatine leaf

Milk chocolate mousse cake

Ingredients (serves 10) 4 eggs, at room temperature 125g caster sugar 2/3 cup (100g) plain flour 30g Dutch cocoa (see note) 25g butter, melted 1/4 cup (55g) caster sugar, extra 2 tsp brandy Chocolate shavings and cocoa, to serve Mousse: 400g milk chocolate, coarsely chopped 200g dark chocolate, coarsely chopped 4 1/4 cups (1.25 litres) thickened cream 1 x 5g gelatine leaf

All Purpose Greek Seasoning from Food.com:   								I love this seasoning for skewered meat whether its lamb, chicken, or beef.  Its also delicious on air popped pop corn and mixed with olive oil and balsamic vinegar to make a fantastic salad dressing.  Cook time is the time to put the spice mix in the jar.

All Purpose Greek Seasoning

All Purpose Greek Seasoning from Food.com: I love this seasoning for skewered meat whether its lamb, chicken, or beef. Its also delicious on air popped pop corn and mixed with olive oil and balsamic vinegar to make a fantastic salad dressing. Cook time is the time to put the spice mix in the jar.

Greek Ekmek Kataifi recipe (Custard and whipped cream pastry with syrup) - My Greek Dish

Greek Ekmek Kataifi recipe (Custard and whipped cream pastry with syrup)

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