arroz con habichuelas - Puerto rican style— I can eat this every day. ( Arroz con Habichuelas: Great as a main course or serve as a side. Roasted chicken, avocados and tostones or platanos maduros (seen here) add up to a perfect meal) recipe included
From original pinner: BEST GF bread recipe I've found to date. You can fry it and it becomes naan. You can let it rise and bake it and you have a loaf of bread. You can roll it out and broil it and it becomes a pizza crust. Love this.