Biff à la Lindström is one of the great classics of Swedish cuisine and deservedly so. To describe it as a burger might put you off trying it, but the addition of beetroot and capers makes it tastier and lighter than an ordinary burger. I promise you tha
Swedish roast leg of lamb with anchovies and potato gratin. Lamb with anchovies is a classic that's popular in Sweden. You can serve this roast with some steamed spinach and small buttered carrots on the side.