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Explore Pastor Chile, Pastor Spicy and more!

Rick Bayless' Grilled Pork Tacos, Pastor-Style - in true al pastor form, the taqueras marinate thin, thin slices of pork shoulder in a mixture of chilies and aromatics colored bright red with achiote. The slices are then stacked onto a vertical skewer, forming a large, bell-shaped trompo (spinning top), which gets topped with an onion and pineapple, and slowly rotates in front of a vertical grill. If there's a reason it resembles shawarma or doner kebab, it's because the concept was first

Tacos al Pastor

These pineapple and pork tacos are the original fusion food—a cross between Middle Eastern shawarma and the guajillo-rubbed grilled pork served by Mexican street vendors. The pork needs to marinate four hours.

Blueberry Cobbler - Low Carb and Gluten Free

This easy low carb and gluten free blueberry cobbler has all the flavors of summer packed into it for less than 100 calories per serving!

Homemade Enchilada Sauce

Homemade Enchilada Sauce... this recipe is SO easy to make and SO much better than a can! You won't ever want it any other way after trying out this recipe!

Scoopable Slow-Cooker Chicken Burritos

Hungry Girl's Healthy Scoopable Slow-Cooker Chicken Burritos Recipe/3 smart points/ servings: 8

Tex-Mex Fried Rice

I added beans to this and used frozen brown rice. I didn't have any Worcestershire sauce, so I used fish sauce instead. Had the leftovers the next morning with a fried egg on top.