Chocolate Mousse Trifle: 1 19.8 oz. package brownie mix (use one with chocolate chips in it!) , 16 oz. heavy whipping cream , 1/4 cup sugar , 1 tsp. vanilla , 1 3.9 oz. package instant chocolate pudding mix , 1/2 cup water , 1 14 oz. can sweetened condensed milk , Chocolate Candy Bar, to shave and put on top
RAFFAELLO CAKE ~~~ the many, many versions of a raffaello cake, stemming from the flavor profile of a raffaello confection, are beyond tracking. the share at this post's link is that of a layered construct made of flourless coconut and almond sponge in creamy white chocolate frosting and coconut flake garnish. [sugaryandbuttery]
Crust 1 package Pillsbury sugar cookie dough. Roll out dough and bake on bottom of pan. Let it cool completely. Topping 8 oz. cream cheese, softened ½ cup sugar 1 tsp. vanilla extract 1 container Cool Whip, thawed Fresh fruit For topping, blend cream cheese, sugar, and vanilla. Fold in Cool Whip. Spread this cream cheese mixture over crust. Use assorted fresh fruit for the pizza "toppings." Arrange fruit over cream cheese mixture. Cut and serve. Store leftovers in refrigerator.