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Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions with shrimp paste or bagoong

Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions with shrimp paste or bagoong

Ensaladang #Talong, char grilled eggplants, tomatoes and onions tossed in fermented shrimp infused coconut vinegar served as a side salad.

Ensaladang Talong or Eggplant Salad is a very sour salad made out of grilled eggplants, tomatoes and onions. It is usually consumed as an accompaniment to grilled meats

filipino spaghetti (jollibee) - A girlfriend brought this for a potluck and it was devoured by everyone there!  Her Recipe: 1 lb. spaghetti noodles, 500 ml filipino spaghetti sauce, 8 oz. tomato paste, 1/4 cup of white sugar (optional, to taste), 1 onion, 3 cloves of garlic, 2 tablespoons oil, 1 lb. ground pork,  ½ cup each of carrots and sweet red peppers, 1 lb ground beef, 1/2 cup banana ketchup, 1 tbsp. salt, 1 can evaporated milk, grated cheddar cheese

Filipino Spaghetti

This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu. So simple, so good.

Salted Eggs and Tomato Salad or Itlog na maalat with kamatis is probably one of the easiest Filipino salad that I’ve ever made. This dish is quick and very easy to prepare. It is best served as a side for grilled dishes.

Salted Eggs and Tomato Salad

Sauteed Onion and Hotdog with Ketchup. ✔️DONE. Easy & yum!

Sauteed Onion and Hotdog with Ketchup

Sauteed Onion and Hotdog with Ketchup is a dish that makes use of Filipino style red hotdogs,yellow onion, and banana ketchup.

Ginataang Salmon or Salmon Cooked in Coconut Cream (or coconut milk) is a simple Filipino fish recipe. You can use this as a guide to make your meal more enjoyable. This dish is very easy and quick to prepare; in fact, your Ginataang Salmon will be ready in less than 30 minutes.

Ginataang Salmon

Ginataang Salmon or Salmon Cooked in Coconut Cream (or coconut milk) is a simple Filipino fish recipe.

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