Bavarian Dampfnudeln or Yeast dumplings is a traditional Bavarian dish. They are made out of a yeast dough and can contain eggs or not. My mum made this as a comfort dish when I wasn't well. we would have canned plums or bing cherries over top.
German Spinach dumplings is actually an Italian recipe and is a specialty in the region of Southern Tirol but it has made its way into is the German cuisine as well. I found this recipe on the menu of the German restaurant Jagstmuehle in Germany
If you’re feeling lazy about making dinner, are having guests over or you just feel like stocking up, rejoice: here’s a list of the 45 best frozen foods at Trader Joe’s. (Note: Steak and Ale Pies have been discontinued )
Summer Beet Stacks - Ingredients 4 beets, small to medium sized 4 ounces goat cheese cup walnuts, chopped cup balsamic vinegar cup walnut oil 1 tablespoon fresh thyme leaves, roughly chopped salt & pepper