Asparagus and potato flatbread; Ribbons of delicate asparagus may look fancy, but making them couldn't be easier -- all you need is a vegetable peeler. They are fabulous on this flatbread, as well as tossed with an herb dressing and some hard cheese.
Sweet, fresh asparagus perks up this go-to brunch combo. If you're worried about breaking the egg yolks, crack each egg, one at a time, into a small cup or bowl before pouring onto the asparagus.Recipe: Bacon and Eggs Over Asparagus
Food is Like Art: Shaved Asparagus Pizza with Fresh Lemon I substituted Asiago for parm and spinach and red onion for the asparagus (it's what I had)-- amazing! Whole Foods has a great ready to bake pizza dough for when you're rushing home from work.