We love pasture reared eggs for breakfast, lunch and supper and this satisfying dish also makes a favourite weekend brunch. It comes together in no time at all, leaving you plenty of time to potter around, read the papers, and relax. The fiery rich red sauce with the cool and creamy smashed avocado is a delicious combo. From our bestselling second cookbook Good + Simple, and as seen in Eating Well with Hemsley + Hemsley, Mondays at 8pm on Channel 4 - starting 2016, May 9.
Prawn massaman curry - easy, under 500kcal and delicious. Massaman curry comes from southern Thailand and is not as fiery as green or red Thai curries. We love the fragrant flavours and the texture that the peanuts add.
Acer palmatum 'Osakazuki' (Japanese Maple) - One of the best Japanese maples for autumn colour, Acer palmatum 'Osakazuki' is an elegant plant with leaves which turn glorious shades of bright scarlet in the autumn. The leaves are dark green from spring to early autumn. A superb large garden shrub or small tree for leaf colour in October.