Beer can chicken is a grilling season staple, but now there’s a new beer-steamed entree in town, and it is the hearty cabbage. Sure, it’s a great option for your veggie friends, but it’s also just a really tasty way to cook cabbage.
A great make-ahead recipe, these gluten-free chicken enchiladas are ideal for a buffet, potluck or family dinner. This dish is moderately hot but not ear-burning. (Chipotle pepper gives it a little kick.) Adjust the fire by cutting the amount of chipotle powder in half, or to taste.
There's no reason to get stressed out when shaping pot stickers or other wonton-wrapped dumplings. In this video, SAVEUR contributing editor Andrea Nguyen shows us some different ways to shape dumplings, starting with the simplest possible half-moon.