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Lo Mai Gai {steamed glutinous rice with chicken, mushrooms and sweet Chinese sausage}. Usually served for brunch at dim sum restaurants. #Asianfood

Lo Mai Gai {steamed glutinous rice with chicken, mushrooms and sweet Chinese sausage}. Usually served for brunch at dim sum restaurants. #Asianfood

Here is our recipe for rempah fish—a Penang Nyonya specialty that is well-loved by many Peranakan/Nyonya-Baba families. If you go to Penang, you might find it at economy rice stalls if you are lucky! | rasamalaysia.com

Rempah Fish (Fried Fish Stuffed with Sambal)

Here is our recipe for rempah fish—a Penang Nyonya specialty that is well-loved by many Peranakan/Nyonya-Baba families. If you go to Penang, you might find it at economy rice stalls if you are lucky! | rasamalaysia.com

Homemade Egg Noodles (家居自制鸡蛋面) #guaishushu  #kenneth_goh   #homemade_egg_noodles   #鸡蛋面

Homemade Egg Noodles (家居自制鸡蛋面)

Homemade Egg Noodles (家居自制鸡蛋面) #guaishushu #kenneth_goh #homemade_egg_noodles #鸡蛋面

Chinese Steamed Yam And Pumpkin Cake (芋头金瓜糕) | GUAI SHU SHU #guaishushu   #kenneth_goh  #yam_cake    #芋头糕

Chinese Steamed Yam And Pumpkin Cake (芋头金瓜糕)

Chinese Steamed Yam And Pumpkin Cake (芋头金瓜糕) | GUAI SHU SHU #guaishushu #kenneth_goh #yam_cake #芋头糕

A Dish That Existed In The 15th Century Or Earlier?–Rendang Ayam (马来仁当鸡)#guaishushu  #kenneth_goh  #rendang_ayam

A Dish That Existed In The 15th Century Or Earlier?–Rendang Ayam (马来仁当鸡)

A Dish That Existed In The 15th Century Or Earlier?–Rendang Ayam (马来仁当鸡)#guaishushu #kenneth_goh #rendang_ayam

CHINESE BARBECUE PORK (蜜汁叉烧) #guaishushu #kenneth_goh  #chinese_barbecue_pork  #蜜汁叉烧

Another Uniquely Chinese Cuisine–Chinese Style Barbecue Pork–Char Siu (蜜汁叉烧)

CHINESE BARBECUE PORK (蜜汁叉烧) #guaishushu #kenneth_goh #chinese_barbecue_pork #蜜汁叉烧

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