Black Bean Soup 3 oz) cans black beans, with liquid 1 lb. (about cups) good-quality salsa, homemade or store-bought (I love the brand Herdez) cup chopped fresh cilantro, loosely packed (plus extra for garnish) 2 tsp.
You will be amazed at how delicious and easy this Instant Pot Black Bean Soup is. Cumin and chipotle give it a deep, rich flavor.
This spicy vegan black bean soup is hearty, thick, full of flavor and nutrition and has just the right amount of spice. It's high in fiber and protein, low in fat and is oil-free, gluten-free and easy to make in under 30 minutes with simple, everyday ingredients.