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This is a play on a French dip sandwich. Shredded turkey stands in for the usual beef, while gravy, thinned out to make it brothlike, replaces the jus for dipping. To this, add the requisite leftover stuffing, and fold the cranberry sauce into a fragrant and creamy aioli. (Photo: Melina Hammer for The New York Times)
Small-Sized Traditions: A Thanksgiving Menu for Two
Thanksgiving doesn't have to be stressful! Here are 13 simple and practical tips to make this holiday the best, stress free Thanksgiving yet! Plus a free download that includes a frugal menu, shopping list and detailed prep tasks leading up to the big day! :: DontWastetheCrumbs.com
Thanksgiving Traditions With Family And What It Teaches Us For The Rest Of The Year
Parnesan Crusted Chicken with Lemon Basil Pasta Super yummy. Used regular bread crumbs and added garlic powder, onion powder, paprika, salt, and pepper. Used one whole lemon and couldn't really taste it. Add at least one more whole lemon