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Cake Flour Substitute Recipe - Home in the Finger Lakes

Cake Flour Substitute Recipe - Home in the Finger Lakes

Harvest Pumpkin Scones with Spice Glaze - Home in the Finger Lakes

Harvest Pumpkin Scones with Spice Glaze

Harvest Pumpkin Scones with Spice Glaze - Home in the Finger Lakes

This chocolate poundcake is a lovely twist on an old favorite.  Give it a glaze to take it over the top!

Chocolate Poundcake

This chocolate poundcake is a lovely twist on an old favorite. Give it a glaze to take it over the top!

My Week on Wednesday -- Apples // Once Upon a Time in a Bed of Wildflowers

My Week on Wednesday -- Apples // Once Upon a Time in a Bed of Wildflowers

Do you feel like you could never possibly soak and dehydrate your own nuts and seeds? Do you wonder why it is even important? I want to tell you two things: 1) You can do it! and 2) It is important! | TraditionalCookingSchool.com

How And Why To Soak And Dehydrate Nuts And Seeds

Do you feel like you could never possibly soak and dehydrate your own nuts and seeds? Do you wonder why it is even important? I want to tell you two things: 1) You can do it! and 2) It is important! | TraditionalCookingSchool.com

Real Food Christmas Cookies: Mexican Wedding Cakes // Once Upon a Time in a Bed of Wildflowers

Real Food Christmas Cookies: Mexican Wedding Cakes // Once Upon a Time in a Bed of Wildflowers

A fun dessert for spring break -- Spotted Dick. Guaranteed to make your kids giggle! // Once Upon a Time in a Bed of Wildflowers

A fun dessert for spring break -- Spotted Dick. Guaranteed to make your kids giggle! // Once Upon a Time in a Bed of Wildflowers

How to Make Bone Broth:  Bones of 1 or more chickens 5 chicken feet (optl) 2 T raw apple cider vinegar Water 4 carrots 4 celery stalks 1 onion Peppercorns Prepare chicken feet by boiling for 5 minutes and clipping nails at the first knuckle. Cut veggies into lg chunks, add to crock pot. Fill w/water, add vinegar. Soak for at least 1 hr. Turn crock pot on low for 24-36 hours. Transfer to jars, lid and refrigerate until cool. Freeze or use.

How to Make Bone Broth: Bones of 1 or more chickens 5 chicken feet (optl) 2 T raw apple cider vinegar Water 4 carrots 4 celery stalks 1 onion Peppercorns Prepare chicken feet by boiling for 5 minutes and clipping nails at the first knuckle. Cut veggies into lg chunks, add to crock pot. Fill w/water, add vinegar. Soak for at least 1 hr. Turn crock pot on low for 24-36 hours. Transfer to jars, lid and refrigerate until cool. Freeze or use.

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