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Terrine de fraises, pulpe de noix de coco, coulis de fraises pour 5 personnes - Recettes Elle à Table

Terrine de fraises, pulpe de noix de coco, coulis de fraises pour 5 personnes - Recettes Elle à Table

Raspberry and Pimm’s trifle terrine - A stunning dessert that's a great centre piece for your summer party

Raspberry and Pimm’s trifle terrine - A stunning dessert that's a great centre piece for your summer party

An impressive starter from Gordon Ramsay, that's surprisingly simple to put together. Make it a few days ahead to allow the flavours to develop

Gordon's rustic pâté

An impressive starter from Gordon Ramsay, that's surprisingly simple to put together. Make it a few days ahead to allow the flavours to develop

Ham hock & mustard terrine. Cured slow-cooked pork is a great foundation for a coarse pâté style starter and can be made in advance.

Ham hock & mustard terrine

Ham hock & mustard terrine. Cured slow-cooked pork is a great foundation for a coarse pâté style starter and can be made in advance.

Chicken livers are often forgotten these days, which is a shame as they're cheap as chips and have the most amazing flavour. Using them in a parfait really makes the most of their wonderful taste, and your friends will be so impressed you've made it yourself. I like to serve mine in the middle of the table with a big pile of little toasts and let everyone tuck in.

Old-school chicken liver parfait

Chicken livers are often forgotten these days, which is a shame as they're cheap as chips and have the most amazing flavour. Using them in a parfait really makes the most of their wonderful taste, and your friends will be so impressed you've made it yourself. I like to serve mine in the middle of the table with a big pile of little toasts and let everyone tuck in.

Apple and almond cakes - serve warm as a dessert or cold as a delicious treat

Mini apple and almond cakes

Apple and almond cakes - serve warm as a dessert or cold as a delicious treat

Terrine de maquereaux au vin blanc pour 6 personnes - Recettes Elle à Table

Terrine de maquereaux au vin blanc

Terrine de maquereaux au vin blanc pour 6 personnes - Recettes Elle à Table

Layer fish with lemon cream cheese and a gravadlax dressing of brandy, dill and mustard for a sensational centrepiece

Smoked salmon gateau

Layer fish with lemon cream cheese and a gravadlax dressing of brandy, dill and mustard for a sensational centrepiece

Faire cuire les épinards 10 minutes, bien égoutter. - Recette Entrée : Terrine à la ricotta et aux épinards par La table de Mina

Faire cuire les épinards 10 minutes, bien égoutter. - Recette Entrée : Terrine à la ricotta et aux épinards par La table de Mina

Salé - Pain de thon à la courgette pour 6 pers. : 2 boîtes de thon au naturel (185 g poids égoutté l’une)- 100 g de flocons d’avoine- 1 gousse d’ail- 1 courgette- 10 cl de lait- 10 cl de crème liquide- 3 oeufs- 2 càs de moutarde forte- sel, poivre, paprika. Recette sur le site.

Pain de thon à la courgette

Salé - Pain de thon à la courgette pour 6 pers. : 2 boîtes de thon au naturel (185 g poids égoutté l’une)- 100 g de flocons d’avoine- 1 gousse d’ail- 1 courgette- 10 cl de lait- 10 cl de crème liquide- 3 oeufs- 2 càs de moutarde forte- sel, poivre, paprika. Recette sur le site.

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