Great way to use every bit of apples. Make apple jelly, juice or applesauce with the meat and use the peels/cores for pectin. How to Make Your Own Pectin - An easy, frugal, self reliance skill. Step by step instructions with pictures.
Canning butter for long-term food storage- I didnt know this was possible! After reading the instructions, I would suggest you use unsalted butter. This is a great idea if you find butter on a loss-leader (selling below wholesale price) sale!
Caramel Apple Jam ~ who doesn’t like the taste of caramel apples! Very detailed instructions - a good recipe for someone new to canning. Its a water bath recipe so its real easy too. This is a great way to make use of less than perfect apples.