Drunken Chicken Marsala with Tomatoes - A Favorite! I made this on 3/19/17 and it was yummy. I added some chicken broth and a bit more marsala to make extra sauce but other than that I followed the recipe. I also made my own all purpose seasoning so that I could control the amount of sodium added to the dish. I'll definitely make it again.
Cod filets are rubbed with a flavorful spice mixture before roasting to perfection. Top it off with a delicious lime-butter sauce and serve over brown rice and sweet corn for a fantastic weeknight meal! I’m always looking for great ways to enjoy fish that are both quick and easy.