Luscious and creamy, gluten free lemon cheesecake tarts are a snap to make and sinfully good. via @GLUTENFREEMIAMI
These vegan lemon bars are made with Meyer lemons for a sweet & citrusy treat everyone will love. Click the photo for the full recipe.
Raw Carrot-Orange Cupcakes With Coconut Cream [Vegan, Gluten-Free]
<p>These raw cupcakes are a burst of fresh, citrusy goodness that is perfect for spring! The “cupcake” is made from sweet, sticky dates, orange, warm spices, coconut, and carrot and they’re topped with whipped coconut cream. </p>
Vegan butternut squash tacos with chipotle black beans are bound to be your new favorite meal. Creamy and smoky roasted squash paired with spicy black beans, crunchy red onions, citrusy lime juice, and creamy avocado crema, all wrapped up in a small soft corn tortilla. Gluten free too.