Recipe with video instructions: How to make grilled pineapple margaritas.  Ingredients: 1 pineapple, 3 cups pineapple juice, 8 oz silver tequila, 4 oz simple syrup, plus 2 tbsp reserved, 4 oz lime juice, 1 Tbsp sea salt, 1 Tbsp chili powder, 1 lime, zested

Recipe with video instructions: How to make grilled pineapple margaritas. Ingredients: 1 pineapple, 3 cups pineapple juice, 8 oz silver tequila, 4 oz simple syrup, plus 2 tbsp reserved, 4 oz lime juice, 1 Tbsp sea salt, 1 Tbsp chili powder, 1 lime, zested

Forget tequila sunrise, try this delicious healthier skinny twist. This coconut water drink with tequila is really easy to make and extremely delicious!

Forget tequila sunrise, try this delicious healthier skinny twist. This coconut water drink with tequila is really easy to make and extremely delicious!

Pina Colada Sangria   Ingredients  2 750 ml bottles of moscato (I used Barefoot) 20 oz can of crushed pineapple, juice and pineapple 1 1/2 cups coconut rum (I used Malibu)  Instructions Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

Pina Colada Sangria Ingredients 2 750 ml bottles of moscato (I used Barefoot) 20 oz can of crushed pineapple, juice and pineapple 1 1/2 cups coconut rum (I used Malibu) Instructions Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

Strawberry Pineapple Mojito - A fun, sweet tropical twist to everyone's favorite cocktail! And you can easily transform this to a non-alcoholic drink!

Strawberry Pineapple Mojito - A fun, sweet tropical twist to everyone's favorite cocktail! And you can easily transform this to a non-alcoholic drink!

Earlier this week I found a pineapple at the store. It was green, but I  bought it anyways. I like to live life on the edge like that. I usually  come up with recipes while I'm at the grocery store - our grocer doesn't  carry much, usually just what's in season, so it keeps me honest with that  farm-to-table thing I've got goin' on here. Someone's got to.   An organized person might have some sort of calendar noting what's in  season, what holiday's are coming up, and what they're going t...

Earlier this week I found a pineapple at the store. It was green, but I bought it anyways. I like to live life on the edge like that. I usually come up with recipes while I'm at the grocery store - our grocer doesn't carry much, usually just what's in season, so it keeps me honest with that farm-to-table thing I've got goin' on here. Someone's got to. An organized person might have some sort of calendar noting what's in season, what holiday's are coming up, and what they're going t...

Limoncello : This lemon liquor is traditionally sipped after a meal in Italy, but it can also be used in lots of drinks as well. It's easy to make and great to give as a gift.

Limoncello : This lemon liquor is traditionally sipped after a meal in Italy, but it can also be used in lots of drinks as well. It's easy to make and great to give as a gift.

Plum and thyme bubbly Ingredients:  2 Plums 6 Thyme Sprigs Juice from one Lemon 4 Tbsp. Thyme Simple Syrup (1/2 Cup of Sugar, 1/2 Cup of Water, bring to a boil, remove from heat, add thyme sprigs, stir, and let cool.  Chill until ready to use.) 1 Bottle of Prosecco or your favorite bubbly

Plum and thyme bubbly Ingredients: 2 Plums 6 Thyme Sprigs Juice from one Lemon 4 Tbsp. Thyme Simple Syrup (1/2 Cup of Sugar, 1/2 Cup of Water, bring to a boil, remove from heat, add thyme sprigs, stir, and let cool. Chill until ready to use.) 1 Bottle of Prosecco or your favorite bubbly

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