Recipe with video instructions: How to make grilled pineapple margaritas. Ingredients: 1 pineapple, 3 cups pineapple juice, 8 oz silver tequila, 4 oz simple syrup, plus 2 tbsp reserved, 4 oz lime juice, 1 Tbsp sea salt, 1 Tbsp chili powder, 1 lime, zested
Pina Colada Sangria Ingredients 2 750 ml bottles of moscato (I used Barefoot) 20 oz can of crushed pineapple, juice and pineapple 1 1/2 cups coconut rum (I used Malibu) Instructions Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.
I got myself a push present. Beforehand, I thought push presents were a little strange, because.. isn’t the baby the push present? Like, all I care about is meeting little Leo (did I tell you we named him? We named him!) and if O gave me a pair of earrings at the same time I...Read More »
Pinterest: /1jasminedesiree/ |Toasted Frozen Coconut Mojito is a summer must have! Made lighter with fresh lime juice, a homemade mint simple syrup and then blended with coconut milk for a refreshing cocktail that you won't have troubles asking for seconds!