You’ll never have an overly dry turkey breast again with this marinade recipe using chicken stock, rosemary, and thyme. The key is to refrigerate the turkey for at least two hours prior to roasting to lock in the moisture and flavor of this rosemary and thyme herb-infused main dish!
How to Cook an Upside Down Roast Turkey: The simplest, easiest, Method. Here is our super basic, super simple, super easy recipe for roasting a super beautiful turkey. A roasted turkey is one of the holiday's most important and classic recipes, and this step by step guide is great for beginners or people who are hosting Thanksgiving dinner for the first time. With this method, you get a moist and tender bird with crisp skin every time.