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Treehugger has often used illustrations of WWII posters, noting how the issues that were so important then, like food production, waste and travel, have come around again. While cruising around looking for an image, I discovered a post on another site, Un

Keep Local Food in Local Grocery Stores

"And then those peaches get put on another truck and shipped right back to South Carolina"- Ridiculous shipping! Yep, the reason I buy directly from farmers --ONLY.

Ever since the idea of going locavore, or eating local on 100-mile diets, tiptoed into the mainstream a couple of years ago, more people have chosen to support their local farmers markets and to eat fresh food in season. The old chorus continues, however: "What can a locavore eat in the winter?" Review of the, "Independence Days: A Guide to Sustainable Food Storage & Preservation"

Local swiss chard found at the farmers market. This is an amazing recipe for swiss chard and chickpeas-