Light and airy puff pastry are the key to an easy profiterole! Apple pie filling and creamy salted caramel ice cream fill each delicate pastry. This fancy sounding dessert is quick, easy yet so impressive!
I got really curious when I saw the recipe for these pies: apple and dulce de leche together? Would that work? I don't think apple pies need any embellishment, but the idea of adding ddl intrigued me too much and I had to try it - what can I say?