The Virtuous Wife: Chicken Club Casserole Tutorial (FREEZER MEAL)~ I didn't freeze it, just baked it. It was awesome!  Every one loved it.

The Virtuous Wife: Chicken Club Casserole Tutorial (FREEZER MEAL)~ I didn't freeze it, just baked it. It was awesome! Every one loved it.

This freezer meal is one I do EVERY month. I make two at a time. It's easy, it's satisfying, and it's delicious.   To assemble: Put a wh...

This freezer meal is one I do EVERY month. I make two at a time. It's easy, it's satisfying, and it's delicious. To assemble: Put a wh...

Taco Soup -  1 1/2 pounds ground beef, browned,  1 envelope taco seasoning,  2 cans corn, undrained,  2 cans ranch-style beans (pinto beans in seasoned tomato sauce),  2 cans diced tomatoes, undrained,  Tortilla chips, shredded cheese, sour cream (for serving)

Taco Soup - 1 1/2 pounds ground beef, browned, 1 envelope taco seasoning, 2 cans corn, undrained, 2 cans ranch-style beans (pinto beans in seasoned tomato sauce), 2 cans diced tomatoes, undrained, Tortilla chips, shredded cheese, sour cream (for serving)

This is one of my husbands FAVORITE freezer meals. I made a dozen of these when I was pregnant with my first child and they were such a life...

This is one of my husbands FAVORITE freezer meals. I made a dozen of these when I was pregnant with my first child and they were such a life...

The Virtuous Wife: Chicken Crescent Bundle Tutorial (FREEZER MEAL)#.VQIZoLznaM8#.VQIZoLznaM8

The Virtuous Wife: Chicken Crescent Bundle Tutorial (FREEZER MEAL)#.VQIZoLznaM8#.VQIZoLznaM8

Fuck yeah.. Freezer chicken quesidilla?! Chicken Quesadillas   Ingredients  2 1/2 cups cubed cooked chicken 2/3 cup salsa 1/3 cup finely diced red onion 1 Tbs finely chopped garlic 1 tsp ground cumin 1/2 tsp dried oregano 1/2 tsp salt Flour tortillas (between 8-10) 1/4 cup melted butter 8oz shredded Monterey Jack cheese Sour cream for serving

Fuck yeah.. Freezer chicken quesidilla?! Chicken Quesadillas Ingredients 2 1/2 cups cubed cooked chicken 2/3 cup salsa 1/3 cup finely diced red onion 1 Tbs finely chopped garlic 1 tsp ground cumin 1/2 tsp dried oregano 1/2 tsp salt Flour tortillas (between 8-10) 1/4 cup melted butter 8oz shredded Monterey Jack cheese Sour cream for serving

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