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Smoked Twice Baked Potatoes | A recipe so good you will find excuses to add this side dish to almost every meal. | #CampChef #PelletGrill #BakedPotato

Tasso (TAH-so) is a smoked seasoning meat used to flavor dishes like Gumbo, Jambalaya, and Red Beans & Rice. Tasso used to be made from the trim after an Acadian Hog Boucherie, thin strips, hea...

A great step by step recipe on how to make Smoked Salmon and Brine. You'll never need purchase store bought smoked salmon again! www.keviniscooking.com

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