Food Mood

Coquille St. Jacques - Valerie's Keepers

Clock
33 minutes
Ingredients
∙ Makes 4 portions
Seafood
  • 500 g Scallops, small
  • 500 g Shrimps, small
Produce
  • 12 oz Mushrooms
  • 1 Onion, small
  • 1 tbsp Parsley
Condiments
  • 2 tbsp Lemon juice
Baking & spices
  • 6 tbsp All-purpose flour
Bread & baked goods
  • 1 cup Breadcrumbs or panko, fresh
Dairy
  • 5/16 cup Butter
  • 1/3 cup Gruyere cheese, grated
  • 1 cup Half and half cream
Beer, wine & spirits
  • 1 cup White wine

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