Mongolian Beef (PF Chang's copycat recipe) by justataste: Thin slices of flank steak, minced fresh garlic and ginger, dark brown sugar and soy sauce. Toss it all together and 30 minutes later you’ll be chowing down. -I LOVE PF CHANG's!
Crispy Skinned Chicken a l'Orange Recipe ~ Pinner says "The chicken was so incredibly tender and juicy.you could have cut it with a butter knife. The glaze is amazing.the orange and honey are a heavenly combination!
Creamy Tomato Italian Parmesan Chicken is a creamy red tomato parmesan sauce with delicious italian spices. The chicken gets smothered in melty parmesan cheese and will be one of the most delicious meals you eat! One pan meals have saved me this summer.