Tiramisu Brownies (My Baking Addiction). "A fun and modern twist on a classic dessert. They still have all the familiar flavors – mascarpone cheese, dark chocolate, lady fingers and rich, Italian Roast coffee, but they’re in bar form, so they’re totally portable and perfect for parties and potlucks."
Julia Child's Chocolate Mousse // Lebovitz describes Julia’s mousse as having “a perfect, slightly-gummy texture, backed up by a wallop of pure dark chocolate flavor.” This “gumminess” or chew is what I love about parfait and what I love about Julia’s chocolate mousse — it doesn’t just taste like chocolate-flavored whipped cream. It has body with a lightness coming exclusively from beaten egg whites. // @alexandracooks