Banana Pudding with Peanut Butter Cookie Crumbs - Delightful layered dessert made with an easy, cookie recipe (the old Skippy PB Cookie recipe, actually). TIP: I skipped making the cooked-and-strained Banana Pudding recipe, and just used my
Pumpkin S'more Dip 1 oz) block of cream cheese 1 oz) can of pumpkin cup packed brown sugar 2 teaspoons of pumpkin pie spice 1 teaspoon of vanilla large marshmallows cup semi-sweet chocolate morsels, melted Graham Crackers for serving
Calorie Saving Tip: Instead of dipping fruit or snacks into peanut butter, melt some in the microwave and drizzle on top. You'll use a lot less! (I add truvia and cinnamon to my unsweetened pb, then drizzle it over apples and berries. Best snack ever!
Three Ingredient Fruit Dip : Cool Whip, Instant Coconut Cream Pudding Mix, & a few tablespoOns of Coconut RUM! (can add a drop or 2 of pink food coloring for effect) ~ A little naughty with your healthy fruit snack sounds perfect!