MSW: Delicate French Silk Wedding Cake by Ron Ben-Israel, made with a design mimicking the weave of fabric and piping on petite mimosa blossoms and stems, with sugar-paste leaves. Cute for a yellow wedding.
Applique Wedding Cake Techniques used by dressmakers to turn fabric into flowers inspired this sophisticated cake. A combination of fondant and white chocolate both envelops the cake and decorates it. Prim buttercream dots frame the designs.
A cascade of 60 piped meringue flowers tumbles down a stack of rectangular tiers. Each rose on this cake is piped with a single, continuouse squeeze onto a flower nail and backed before affixing to cake with royal icing.