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Turkey Cranberry Wreath: The perfect way to use up leftover turkey!  You may like it more than the turkey!

Turkey Cranberry Wreath: The perfect way to use up leftover turkey! You may like it more than the turkey!

Easy Cheese-Stuffed Jalapenos Recipe -A few years ago, I saw a man in the grocery store buying a big bag full of jalapeno peppers. I asked him what he intended to do with them, and he shared this recipe with me right there in the store! —Janice Montiverdi, Sugar Land, Texas

Easy Cheese-Stuffed Jalapenos

Easy Cheese-Stuffed Jalapenos Recipe -A few years ago, I saw a man in the grocery store buying a big bag full of jalapeno peppers. I asked him what he intended to do with them, and he shared this recipe with me right there in the store! —Janice Montiverdi, Sugar Land, Texas

Sweet Potato Crust Hawaiian Pizza on Taste and Tell

Sweet Potato Crust Hawaiian Pizza

This pumpkin pie dip is delicious, but very rich.  Serve with gingerbread cookies!  Ingredients: 1 package (8 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened  2 cups confectioners' sugar  1 cup canned pumpkin  1/2 cup sour cream  1 teaspoon ground cinnamon  1 teaspoon pumpkin pie spice  1/2 teaspoon ground ginger  Gingersnap cookies    Directions  In a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in the pumpkin, sour cream, cinnamon, pumpkin pie…

Pumpkin Pie Dip

This pumpkin pie dip is delicious, but very rich. Serve with gingerbread cookies! Ingredients: 1 package (8 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened 2 cups confectioners' sugar 1 cup canned pumpkin 1/2 cup sour cream 1 teaspoon ground cinnamon 1 teaspoon pumpkin pie spice 1/2 teaspoon ground ginger Gingersnap cookies Directions In a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in the pumpkin, sour cream, cinnamon, pumpkin pie…

Homemade Crock Pot Apple Butter {A Recipe Makeover}

Homemade Crock Pot Apple Butter {A Recipe Makeover}

Homemade Crock Pot Apple Butter via - made this today. It is so good!!!! I've got nearly 4 cups in the freezer with a little left out to eat over the next couple days!

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