Crock Pot Lemon Chicken 1/4 cup all-purpose flour 3-4 Large boneless, skinless Chicken breasts, cut into 3rds 1/4 cup butter 1 packet Good Seasons Italian dressing/seasoning mix 1/2 cup fresh lemon juice 1/2 cup chicken broth salt and pepper
Honey Apple Porkchops I used honeycrisp apples, honey, cinnamon and minced garlic (and of course porkchops!). I also melted some butter in a saucepan and seared the porkchops before putting them in the crockpot. Served over redskin mashed potatoes they are perfect for a chilly fall day!
Easy Chicken Nuggets | Weelicious " I really liked these! Probably best ones I've made at home. My daughter said they were too crunchy, so might use regular bread crumbs next time for the chicken nugget expert:) "