Thinking spring I want to pickle my veggies this year! How To Pickle Cucumbers [Refrigerator Pickles] : A great recipe for how to pickle cucumbers to make the best dill refrigerator pickles you've ever had. I promise they'll be a big hit with everyone!
Pickled Sweet Peppers Recipe - Taste of Home -"I'm nearing the age of 80 and still love to can my homegrown produce. I call this recipe "Summer in a Jar." The peppers have a nice combination of tart and spicy flavors.
Quick pickled zucchini - to make low-carb use Stevia, Swerve or Splenda instead of sugar - These are similar to the Vlassic brand refrigerator pickles, except they are zucchini! Crisp to the bite and so yummy!
Refrigerator Pickles - with bite! 3 cups apple cider vinegar 9 cups water cup pickling salt 2 tablespoons of sugar 2 tablespoons of pickling spice 12 fresh garlic cloves, peeled lots of fresh dill 2 lbs cucumbers, sliced (enough to fill the jar)
Pickled Shrimp by Saveur. Briny, faintly spicy pickled shrimp are a staple of Southern cuisine. In this Georgia-inspired version from from Hugh Acheson's A New Turn in the South (Clarkson Potter, frozen raw shrimp are a fine substitute for fresh.
Spicy Korean Cucumber Kimchi Refrigerator Pickles - spicy and a little sour, these pickles are easy to make - I leave them out on the counter to ferment for one day, then refrigerate them ~ jeanetteshealthyl.
Homemade Claussen Knock-Off Pickles - Always crunchy and garlicky, this perfect homemade pickle requires no special equipment, no canning experience and tastes just like Claussen's refrigerated kosher dill pickles.