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Warm spring vegetables: This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast

Warm spring vegetables: This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast

Save on the grocery bill and the waistline.. maybe serve like black bean soup with fresh cut onions and tomatoes plus a side of rice.

Save on the grocery bill and the waistline.. maybe serve like black bean soup with fresh cut onions and tomatoes plus a side of rice.

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

Balsamic roasted sausages and red veg (subbing peppers and onions and serving over polenta for Sunday dinner)

Balsamic roasted sausages and red veg (subbing peppers and onions and serving over polenta for Sunday dinner)

Vegetarian and Superhealthy  Gigantes Plaki  431kcal, 11g fat. Butter beans, spanish onion, garlic, tomato puree, ripe tomatoes, sugar, oregano, cinnamon, flat-leaf parsley.

Vegetarian and Superhealthy Gigantes Plaki 431kcal, 11g fat. Butter beans, spanish onion, garlic, tomato puree, ripe tomatoes, sugar, oregano, cinnamon, flat-leaf parsley.

Mujadara Recipe | The Mediterranean Dish. This simple lentils and rice recipe garnished with crispy onions is a signature Middle Eastern Dish that makes for a healthy flavor-packed feast. Vegan, Gluten Free. Check out the easy step-by-step photo instructions at The Mediterranean Dish

Mujadara Recipe | The Mediterranean Dish. This simple lentils and rice recipe garnished with crispy onions is a signature Middle Eastern Dish that makes for a healthy flavor-packed feast. Vegan, Gluten Free. Check out the easy step-by-step photo instructions at The Mediterranean Dish

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