Pinterest • The world’s catalogue of ideas

Explore Fromage Cheese, French Cheese and more!

If I ever visit Paris, don't care about fashion, but I care about cheese. Even if I can't afford any, I'd love to see and smell the all the delightful cheese at Laurent Dubois' fromager.

Gourmet - January 2007. The fine layers in this wedge of Parmigiano-Reggiano cheese are illuminated here as if by a shaft of sunlight; the rind is stamped with the official logo of the Consorzio di Parma. This Romulo Yanes food photograph is an outtake from a January 2007 Gourmet magazine feature.

15 imagens que vão te dar vontade de viajar para Zanzibar agora mesmo – Nômades DigitaisNômades Digitais

El Rey Sol Restaurant

Pastries from El Rey Sol Restaurant in Ensenada.This place is the oldest French restaurant in Mexico! It is AMAZING! Everyone please visit it sometime! Plus i tried those desserts in the picture and they are the best!

Scamorza cheese from the Molise region of Italy. Scamorza (Italian pronunciation: [skaˈmɔrttsa]) is an Italian cow's milk cheese, similar to mozzarella. Artisanal cheesemakers generally form the cheese into a round shape, and then tie a string around the mass one third of the distance from the top, and hang to dry.

Caciotta Cheese - photographer Alessandro Guerani -- when having people over, why not display foods on cool stands like this