Preheat the oven to 180ºC/350ºF/gas 4. Leaving it in the box, score around the top of a 250g Camembert about ½cm in and cut off the top layer of skin. Finely slice a peeled garlic clove and poke it into the top of the cheese with a few fresh rosemary tips. Drizzle with a little olive oil then bake in the hot oven for 15 to 20 minutes, or until gorgeous and oozy in the middle.
The Introvert's Guide to Surviving a Houseful of People — From the Archives: Greatest Hits
The holiday countdown is ticking away at rapid speed. This time of year can definitely get a bit overwhelming, what with holiday parties, shopping, baking, crafting, and all things festive. If you're hosting a holiday meal and want to make your table extra-special for your guests but don't have the time or budget to go all out on an elaborate tablescape, don't fret. Here are 11 simple last-minute holiday centerpiece ideas that will wow your guests.