Lemon Parmesan Asparagus - A quick and easy side dish with fresh lemon juice, garlic and Parmesan goodness, made with just 5 min prep!This was a delicious side dish. A go to from now on for a fancy or low key dinner.
Giada’s Brown and Wild Rice Dressing with Mushrooms and Brussels Sprouts from ‘Happy Cooking’
Spinach and Artichoke Baked Pasta - YUM! This is basically the restaurant spinach/artichoke dip in a pasta. I substituted Neufchatel for the cream cheese and plain yogurt for the sour cream. Not "light" by any means but not the diet buster it could be.
Roasted Brussel Sprouts with Capers - We didn't much care for the sauce on these. Too much tang with two lemons and capers. Might try again without the capers and maybe add a little flour to the mixture to thicken the sauce up some.
Easy Dinner Idea: Oven Baked Meatball Sandwiches - Home Cooking Memories. ***Very easy and good dinner. To make it pop find a flavorful meatball recipe and I'd prefer a cheese with more flavor as well.